This green-skinned, pear-shaped fruit that is made into guacamole is
more than just a culinary delight. Avocado offers numerous health benefits
which even greater adds to its appeal. As an ingredient, avocado is also very
flexible and can be made into soups, ice creams, and even shakes.
The following are some of the
avocado health benefits
Anti-Cancer Benefits - Avocados have numerous
phytonutrients which not only prevent prostate cancer but also repair the
damaged cells. Many studies have shown that avocado can inhibit the growth of
cancerous cells without damaging the healthy cells. The oleic acid in this
fruit is effective in preventing breast cancer. They also contain high amounts
of vitamin E which protects our skin from cancer causing free radicals
Anti-Inflammatory Benefits - Another important benefit of
avocado is its anti-inflammatory benefits. As mentioned earlier, avocado is
rich in anti-inflammatory nutrients such as polyphenols and flavonoids. In
addition to helping prevent cancer, these anti-inflammatory nutrients also play
an essential role in helping prevent inflammatory diseases such as
osteoarthritis and rheumatoid arthritis.
Cholesterol Benefits - Avocados are rich in what is
called oleic acid, as well as beta-sitosterol, which are known for helping
decrease cholesterol significantly. Experiments conducted showed that avocado
can help reduce cholesterol levels by up to 17 percent.
Good for the Heart - With its rich taste, avocado is
misconstrued by a lot of people to be fatty and bad for the heart. The
opposite, however, is actually true. Avocado is rich is many nutrients which
are considered to help combat heart disease such as the following: oleic acid,
omega-3 fatty acids, vitamin B-6 and folic acid. Based on studies, researchers
have noted that people who have a folic acid-rich diet are better protected
from cardiovascular diseases as compared to their peers.
Helps Regulate Blood Pressure - Avocado is very rich in
potassium, containing in fact 30% more than a banana. Consuming the right
amount of potassium per day can greatly help protect one’s self from
circulatory diseases like heart diseases, stroke, and high blood pressure.
Good for the Eyes - Avocado is rich in carotenoid
lutein. Carotenoid lutein is known for combating oxidative stressing, cataracts
and eye muscle degeneration. These two eye conditions are often results of
aging. Thus, it would be beneficial to introduce avocado to one’s diet as one
becomes older in order to avail of its numerous health benefits.
Helps Prevent Birth Defects - The high amount of folic acid in
avocado also serves as a protection for pregnant women. Folic acid is said to
be essential in preventing birth defects such as spina bifida and neural tube
defect.
Bad Breath - Avocado is very effective in
stopping bad breath. It also reduces the risk of oral cancer.
Anti-Aging - Being rich in antioxidants,
avocado is helpful in preventing aging symptoms. The glutathione in avocado
boosts immune systems, slows the aging process, and encourages a healthy
nervous system.
Aids Digestion - The nutrients and enzymes in
avocado soothes the condition of inflamed mucous lining in the stomach and
small intestines. It also improves the body’s ability to absorb carotenoids and
nutrients.
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